Vallee des Baux-de-Provence Extra Virgin Olive Oil AOC

From Moulin Saint-Michel, this extremely popular oil is mild and elegant, with a pleasantly fresh taste. You'll discover hints of artichoke, almonds, green vegetables, and freshly cut hay. It is made from four olives: the Salonenque, Beruguette (the local name for the Aglandau), Grossane, and, from the Bouches-du-Rhone area, Verdale. The Vallee des Baux extends from the south side of the Alpilles range to the Crau plane and encompasses the villages of Aureille, Fontvielle, Mouries, Maussane, les Baux, and le Paradou. This oil was awarded, an AOC, or Appellation d'Origine Controlee (the French system for designating and controlling the geography and quality of wines and other products). It is extra virgin oil, made from the first cold pressing. Net Weight: 25 cl.